CUSTOMER REVIEWS AS AN IMPORTANT FACTOR IN TOURIST CATERING

Authors

  • Zaripova Mokhira Urganch State University

Keywords:

dining, customer, food services, HoReCa, restaurant, TripAdvisor, FIDELIO

Abstract

This article argues that customer reviews are an essential factor in the adequate provision of the organization and processes of catering to tourists.

References

Информационное обеспечение туризма: учебник / Н.С.Морозова, И74. М.А.Морозов, А.Д.Чудновский, М.А.Жукова, Л.А.Родигин. - М.: Федеральное агентство по туризму, 2014. - 158 с.

Организация услуг общественного питания в условиях автосервисного предприятия. - Екатеринбург, 2017. - 9 с.

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Published

2022-10-09

How to Cite

Zaripova Mokhira. (2022). CUSTOMER REVIEWS AS AN IMPORTANT FACTOR IN TOURIST CATERING. Journal of Academic Research and Trends in Educational Sciences, 1(10), 115–119. Retrieved from http://ijournal.uz/index.php/jartes/article/view/239

Issue

Vol. 1 No. 10 (2022): Journal of Academic Research and Trends in Educational Sciences (JARTES)

Section

Articles

License

Copyright (c) 2022 Zaripova Mokhira

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